Published: 30 Jun 10 08:33 CET | Print version
Online: http://www.thelocal.se/27518/20100630/
The Swedish customs and excise has exposed a garlic smuggling operation which operates across the EU and has Sweden among its destinations.
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@GREAT SCOTT - the knee jerk reaction some people have to taxes shows an incredible amount of IGNORANCE.
It would have been nice if The Local had talked a little about how the Chinese are able to create an extremely cheap product and therefore have no problem doing Garlic DUMPING on the world market. The fact that to PROTECT the EU farmers, that China is allowed about 40,000 tons per year and that the tariff paid by Chinese garlic exporters skyrockets to over 200% of the value of the shipment for anything over the 40,000 tons per year the Chinese are allowed into the EU.
I am pretty sure my numbers are in the ballpark but it would have been nicer to have the real numbers produced by The Local.
It is so easy to speak out of ignorance, unfortunately it only makes one look ignorant.
I totally agree with you.
"the greed of customs..." fails to recognise that a democratically elected government, acting for the population, institutes rules and laws that customs officers are required to follow. It's their job.
But hey, it's so easy to condemn those who serve our societies whilst we get on with our pleasures!!!!
Where in the article does it mention Chinese, it is naive to just assume that the shipment came from china.
If this shipment did come from china so what, its food. You sound like you have problem with the Chinese, they have the right to sell whatever they want just like all over counties. It is the fault of the Swedish government in this case not the Chinese. In Europe we import food from all over the world, my point is food should never be taxed.
I was clearly making a true fact, make a problem and expect a problem, failing to realise that is ignorant.
Do you really think it makes sense that we ship Garlic all the way from China? In North America it is nearly impossible to find non-Chinese Garlic. I am willing to pay more for a locally grown product... given all the scandals involving Chinese products and the lax food inspection in this country (Canada) but the only place you can buy local is at the Farmer's market.
I agree with your point that food should not be taxed but Chinese trade in garlic amounts to dumping.
Can this be more stupid? I think not.
This story shows shows one thing very clearly: The system (customs/law/regulation/bureaucracy) is beyond a joke.
When you read guff like this then you know summer has really arrived.
Tomorrow's not the 1st of April by chance?
Mushrooms are very tricky to grow but once you get the hang of it, WOW! You can make a small fortune off growing the right ones! Once you perfect the art, then you have to find the customers. It is insane what some shrooms sell for. They just found a Japanese delicacy that grows wild here in Sweden. (Where is that damn truffle hunting pig when you need it?)
Personally I want to be a hemp (save the world crop) farmer with a side crop of ginseng (nearly worth its weight in Gold ).
@Great Scott - "Where in the article does it mention Chinese, it is naive to just assume that the shipment came from china. "
This is my point. The Local should be providing much more information.
I believe it is naive to assume it did not come from there. That said - you are correct, I might be wrong and I might have jumped the gun blaming China - but I doubt it.
In the case of GARLIC, my limited sources of information have CHINA pegged as the only country who is producing garlic in such large quantities and so cheaply that they are the only ones who are flooding (DUMPING) the world markets. They are allowed about 40,000 tons but then the EU imposes extreme tariffs on anything more than that.
It is not just the EU, the USA also does this to Chinese garlic imports.
@Great Scott - "... from china so what, its food. You sound like you have problem with the Chinese, they have the right to sell ... It is the fault of the Swedish government ... In Europe we import food from all over the world, my point is food should never be taxed."
I made a statement of fact regarding Chinese garlic dumping on the worlds market and I am accused of having problems with China. My profile would show the fallacy of such thinking.
You though do seem to have a problem with the Swedish government. I am missing how it it "Swedish government's" problem when in fact it is the EUROPEAN UNION that has imposed these tariffs. The only "problem" Sweden has is that it shares an open boarder with Norway which does not impose the same kind of tariffs on garlic as does the EU. These products are then ILLEGALLY shipped through Sweden to the rest of the EU.
I am not a protectionist but I firmly believe that our citizens should be protected against product dumping and against against tainted products.
Growing up in the West, I find it is basic economics! Yes! Tariffs are a way to protect our own products! YES! Certain foods MUST be taxed! AND the methods used to grow those foods MUST be identified.
"the greed of customs..." fails to recognise that a democratically elected government, acting for the population, institutes rules and laws that customs officers are required to follow. It's their job.'
Almost.
The customs officers do not work for the government. They work for the state. The state was created by the psychopath "Earl" Birger who, in spite of declaring a truce during peace negotiations, had the rightful chieftains assassinated.
One never gets to vote for the continuation or dissolution of the state, only which parties will run it. That is a choice?
I grew up in Northern Ireland.
We grow mushrooms commerically.
I intend to grow them here in the future.
the EU would do more to help it's farmers by allowing them to buy American GMO crops to plant so they could get a decent yeild. Plus that would actually reduces the need pesticides and the most potent herbicides.
But most Europeans have a knee jerk reaction to "GMO Crops" which just underlines their ignorance.
Oh yes. Let's get the EU in on our (U.S.) GMO, corn based, sugar enhanced, chemically induced food frenzy. Why should we be the only ones on a mission to kill ourselves???